This variety is grown in one of the most fertile regions in Ethiopia which is very likely the birthplace of coffee. The Sidamo region is located in the Ethiopian highlands with the elevations allowing the coffee beans to grow slower, absorbing more nutrients and developing richer flavors. Berry, citrus and floral notes prevail, making this one of our most popular USDA Organic certified varieties.
Tasting Note: Berry, Citrus, Floral
Roast Type: Medium
Size: 12 Ounces